
0 from 3 votes
Easy Thai Fish Sauce Wings Recipe
Enjoy perfectly crispy chicken every time with this easy Thai fish sauce wings recipe, featuring a quick and flavorful umami-rich marinade!
Prep Time
25 mins
Cook Time
25 mins
Total Time
35 mins
Servings: 2 people
Calories: 670 kcal
Course:
Side Dish , Appetizer , Snacks
Cuisine:
Asian , Thai
Ingredients
- 1 3/4 lb chicken wings
- 1 tbsp fish sauce
- 1/2 tsp rosdee seasoning powder see notes
- 1 tsp white pepper powder
- 1/3 cup tempura flour
- 3 tbsp ice-cold water
- oil as needed for frying
Instructions
- Combine fish sauce, white pepper, and seasoning powder in a large mixing bowl. Add the chicken wings after patting them dry with a paper towel to remove any excess moisture, and mix well with the seasonings.
- Add tempura flour and ice-cold water to the bowl with wings. Mix everything well, then let the wings sit for 20 minutes.
- Heat oil in a deep fryer or large pot to 350°F (175°C). Once the oil is hot, fry the wings in batches until they are golden brown and crispy, about 8–10 minutes per batch.
- Use a wire strainer or slotted spoon to remove the wings from the oil. Briefly place them on paper towels to drain any excess oil. Serve immediately and enjoy!
Cup of Yum
Notes
- Use the nutrition card in this recipe as a guideline.
- Rosdee seasoning powder - This is a popular Thai seasoning, often used in Thai cuisine. It adds a savory, slightly salty flavor that enhances the taste of the marinade. Get it here.
Nutrition Information
Calories
670kcal
(34%)
Carbohydrates
0.5g
(0%)
Protein
40g
(80%)
Fat
55g
(85%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
13g
Monounsaturated Fat
27g
Trans Fat
0.5g
Cholesterol
166mg
(55%)
Sodium
1217mg
(51%)
Potassium
376mg
(11%)
Sugar
0.5g
(1%)
Vitamin A
319IU
(6%)
Vitamin C
2mg
(2%)
Calcium
32mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 2people
Amount Per Serving
Calories 670
% Daily Value*
Calories | 670kcal | 34% |
Carbohydrates | 0.5g | 0% |
Protein | 40g | 80% |
Fat | 55g | 85% |
Saturated Fat | 11g | 55% |
Polyunsaturated Fat | 13g | 76% |
Monounsaturated Fat | 27g | 135% |
Trans Fat | 0.5g | 25% |
Cholesterol | 166mg | 55% |
Sodium | 1217mg | 51% |
Potassium | 376mg | 8% |
Sugar | 0.5g | 1% |
Vitamin A | 319IU | 6% |
Vitamin C | 2mg | 2% |
Calcium | 32mg | 3% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.