EASY TOMATO FETA DIP
Easy Mediterranean Tomato Feta Dip - a crowd pleasing appetizer that will make your guests ask for more!!!
Ingredients
- 2 cups tomato chopped
- ½ cup feta cheese crumbled, plus more to garnish
- ¼ cup parsley chopped, fresh
- 1 garlic clove, minced
- ½ tsp paprika
- 1 tbsp olive oil plus more to drizzle
- bread fresh, for serving
Instructions
- Mix all the ingredients together and transfer into a serving platter.
- Shred some feta cheese on to top.
- Drizzle with olive oil.
- Serve with fresh bread. Enjoy!
Notes
- [nutrition-label]
Nutrition Information
Nutrition Facts
Serving: 4 people
Amount Per Serving
Calories 205
% Daily Value*
| Calories | 205kcal | 10% |
| Carbohydrates | 7g | 2% |
| Protein | 5g | 10% |
| Fat | 6g | 9% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 26mg | 9% |
| Sodium | 335mg | 14% |
| Potassium | 18mg | 0% |
| Fiber | 2g | 8% |
| Sugar | 5g | 10% |
| Vitamin A | 850IU | 17% |
| Vitamin C | 19.8mg | 22% |
| Calcium | 150mg | 15% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.