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Easy Tortilla Recipe
Homemade tortillas really elevate any dish. This simple recipe will have you wondering why you ever settled for store bought.
Prep Time
20 mins
Cook Time
20 mins
Total Time
40 mins
Servings: 16 Units
Calories: 116 kcal
Course:
Main Course , Others
Cuisine:
American
Ingredients
- 3 cups flour
- 1 tsp salt
- 1 tsp baking powder
- 1/4 cup oil
- 1 cup water
Instructions
- Combine the dry ingredients together. Slowly add in the oil while the mixer is going.
- Add in water slowly. Continue kneading until the dough isn't sticky. Let the dough sit for about 10 minutes.
- Divide dough into 16 even pieces. On a well-floured surface, roll each piece into a round dough ball.
- On a well-floured surface, roll out each dough ball into a tortilla shape.
- Preheat a skillet over medium-heat. Cook each tortilla for about one minute on the first side and 30 seconds on the other.
- Keep tortillas in a tortilla warmer or kitchen clean kitchen towel until you are ready to serve.
Cup of Yum
Nutrition Information
Calories
116kcal
(6%)
Carbohydrates
18g
(6%)
Protein
2g
(4%)
Fat
3g
(5%)
Sodium
146mg
(6%)
Potassium
56mg
(2%)
Calcium
17mg
(2%)
Iron
1.1mg
(6%)
Nutrition Facts
Serving: 16Units
Amount Per Serving
Calories 116
% Daily Value*
| Calories | 116kcal | 6% |
| Carbohydrates | 18g | 6% |
| Protein | 2g | 4% |
| Fat | 3g | 5% |
| Sodium | 146mg | 6% |
| Potassium | 56mg | 1% |
| Calcium | 17mg | 2% |
| Iron | 1.1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.