
5.0 from 69 votes
Easy Turkey Wrap
Turkey Wraps are full of fresh veggies, turkey slices, cheese, and cranberry sauce!
Prep Time
15 mins
Total Time
15 mins
Servings: 2 wraps
Calories: 402 kcal
Course:
Main Course , Lunch , Dinner
Cuisine:
American
Ingredients
- 2 large flour tortillas 10"
- 4 ounces deli sliced turkey or leftover turkey
- 1 ½ cups shredded romaine lettuce or fresh spinach
- 4 lices tomato large
- 2 ounces cheddar cheese or havarti, sliced
- ¼ cup honey mustard sauce store bought or below
Instructions
- Place tortillas on a place and cover with plastic wrap. Warm tortillas slightly in the microwave, about 20 seconds.
- Add 2 tablespoons honey mustard to each tortilla. Divide remaining ingredients over tortillas. Roll tightly.
- Refrigerate up to 24 hours or serve immediately.
Cup of Yum
Notes
- Warming tortillas slightly will help keep them from cracking as they're rolled.
- To change the flavor, swap out the honey mustard for 3 tablespoons cream cheese mixed with 3 tablespoons cranberry sauce.
- If desired turkey wraps can be cut into pinwheels to serve at a party.
- Homemade Honey Mustard
- 3 tablespoons mayonnaise1 tablespoon yellow mustard1 tablespoon honey¼ teaspoon garlic powder optional
- ¼
Nutrition Information
Serving
1wrap
Calories
402
(20%)
Carbohydrates
32g
(11%)
Protein
20g
(40%)
Fat
22g
(34%)
Saturated Fat
11g
(55%)
Cholesterol
85mg
(28%)
Sodium
572mg
(24%)
Potassium
270mg
(8%)
Fiber
2g
(8%)
Sugar
17g
(34%)
Vitamin A
877IU
(18%)
Vitamin C
2mg
(2%)
Calcium
241mg
(24%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 2wraps
Amount Per Serving
Calories 402
% Daily Value*
Serving | 1wrap | |
Calories | 402 | 20% |
Carbohydrates | 32g | 11% |
Protein | 20g | 40% |
Fat | 22g | 34% |
Saturated Fat | 11g | 55% |
Cholesterol | 85mg | 28% |
Sodium | 572mg | 24% |
Potassium | 270mg | 6% |
Fiber | 2g | 8% |
Sugar | 17g | 34% |
Vitamin A | 877IU | 18% |
Vitamin C | 2mg | 2% |
Calcium | 241mg | 24% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.