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Easy Vegan Brownies

A batch of these freshly baked homemade vegan brownies will satisfy your inner chocoholic! They're just like the brownies you remember from childhood - but veganized! Plus they're simple to make from scratch in just 30 minutes.

Prep Time
5 mins
Cook Time
5 mins
Total Time
30 mins
Servings: 9 servings
Calories: 242 kcal
Course: Dessert
Cuisine: Vegetarian , Vegan , gluten-free

Ingredients

  • 1 cup all purpose flour or gluten free baking flour
  • ½ tsp sea salt
  • ¼ tsp baking soda
  • ½ cup applesauce
  • ¾ cup brown sugar
  • ½ cup coconut oil
  • ¼ cup water
  • 1 tsp vanilla
  • ½ cup Pure Raw Cacao Powder

Instructions

    Cup of Yum
  1. Start by creaming together your sugar, oil, and water.
  2. Add in your flour, salt, applesauce, vanilla, cocoa, and baking soda.
  3. Mix until well combined.
  4. Pour into a greased 8x8 baking dish.
  5. Bake at 350 degrees for 20 to 30 minutes, or until baked through.
  6. Slice into 9 squares. 
  7. Serve and enjoy! 

Nutrition Information

Calories 242kcal (12%) Carbohydrates 32g (11%) Protein 2g (4%) Fat 12g (18%) Saturated Fat 10g (50%) Sodium 171mg (7%) Potassium 122mg (3%) Fiber 2g (8%) Sugar 19g (38%) Vitamin C 0.2mg (0%) Calcium 23mg (2%) Iron 1.5mg (8%)

Nutrition Facts

Serving: 9servings

Amount Per Serving

Calories 242

% Daily Value*

Calories 242kcal 12%
Carbohydrates 32g 11%
Protein 2g 4%
Fat 12g 18%
Saturated Fat 10g 50%
Sodium 171mg 7%
Potassium 122mg 3%
Fiber 2g 8%
Sugar 19g 38%
Vitamin C 0.2mg 0%
Calcium 23mg 2%
Iron 1.5mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.