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Easy Vegan Chocolate Fudge
5 from 30 votes

Easy Vegan Chocolate Fudge

This Easy Vegan Chocolate Fudge uses simply vegan chocolate chips, sunflower seed butter, and maple syrup to create a smooth, dense, and creamy fudge. It sets firm after chilling, making it easy to slice and serve. Variations with nut butters and optional natural sweeteners allow customization, and it can be stored refrigerated or frozen for convenience.

Prep Time
5 mins
Cook Time
10 mins
Chilling
1 hr
Total Time
1 hr 15 mins
Servings: 12
Calories: 147 kcal
Course: Dessert, Snacks
Cuisine: American

Ingredients

  • 1 cup vegan semi sweet chocolate chips
  • 1/2 cup sunflower seed butter or use smooth peanut butter or cashew butter
  • 2-3 tbsp maple syrup

Instructions

    Cup of Yum
  1. Over a double boiler, add the chocolate, sun butter or nut butter and maple syrup. Mix until the mixture is evenly melted and smooth.
  2. Pour or transfer the thick mix into a parchment-paper lined 9X5 inch loaf pan. Even it out using a spatula. Chill for an hour.
  3. Slice into squares and serve. Store in the fridge for upto 2 weeks and freeze for months.

Notes

  • Refrigerate the fudge to keep it firm; it stores well for up to three weeks in the fridge and can be frozen for extended periods.
  • To avoid refined sugars, substitute dark chocolate and mix unrefined sugars with warm maple syrup before adding to the nut butter mix.
  • Adding toppings like crushed pink sea salt, coconut flakes, or dried fruit can enhance flavor and texture.
  • Including seasonal spices such as pumpkin pie spice or chai spice adds variety and seasonal flair.

Nutrition Information

Calories 147kcal (7%) Carbohydrates 14g (5%) Protein 3g (6%) Fat 10g (15%) Saturated Fat 4g (20%) Sodium 1mg (0%) Potassium 15mg (0%) Fiber 1g (4%) Sugar 9g (18%) Vitamin A 6IU (0%) Vitamin C 1mg (1%) Calcium 36mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 12 Serving

Amount Per Serving

Calories 147

% Daily Value*

Calories 147kcal 7%
Carbohydrates 14g 5%
Protein 3g 6%
Fat 10g 15%
Saturated Fat 4g 20%
Sodium 1mg 0%
Potassium 15mg 0%
Fiber 1g 4%
Sugar 9g 18%
Vitamin A 6IU 0%
Vitamin C 1mg 1%
Calcium 36mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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