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0 from 9 votes

Easy Vegan Sugar Cookies

Perfectly chewy sugar cookies that are easy to make. Only 8 ingredients!

Prep Time
16 mins
Cook Time
16 mins
Total Time
28 mins
Servings: 16 cookies
Calories: 212 kcal
Course: Dessert
Cuisine: American , Vegan

Ingredients

  • ¾ cup vegan butter room temperature
  • ¼ cup vegan shortening
  • 1 cup vegan sugar
  • 1 vegan egg
  • 1 tablespoon vanilla extract
  • 2 ½ cups all purpose flour
  • ½ teaspoon baking soda
  • ½ teaspoon baking powder
  • ¼ teaspoon salt

Instructions

    Cup of Yum
  1. Preheat oven to 350°F (176°C), line a baking sheet with parchment paper to avoid sticking.
  2. In a mixing bowl, beat the ¾ cup butter, ¼ cup vegan shortening, and 1 cup sugar until creamy and lightly whipped.
  3. Add the vegan egg and 1 tablespoon vanilla extract and beat until combined.
  4. In a medium mixing bowl, whisk the 2 ½ cups all-purpose flour, ½ teaspoon baking soda, ½ teaspoon baking powder, and ¼ teaspoon salt until combined.
  5. Add the flour to the butter mixture and slowly beat until just combined.
  6. Roll into 1-inch (1 tablespooballs and then roll in granulated sugar and place on the cookie sheet two inches apart. Bake for 10 to 12 minutes, or until they begin to lightly brown on the edges and are firm to the touch.

Notes

  • NUTRITION DISCLAIMER
  • Store in an air tight container for up to five days.
  • Freeze cookie dough or baked cookies in a freezer safe container for up to 3 months. 

Nutrition Information

Serving 1cookie Calories 212kcal (11%) Carbohydrates 28g (9%) Protein 2g (4%) Fat 10g (15%) Saturated Fat 3g (15%) Sodium 145mg (6%) Potassium 40mg (1%) Fiber 1g (4%) Sugar 13g (26%) Vitamin A 405IU (8%) Calcium 11mg (1%) Iron 0.9mg (5%)

Nutrition Facts

Serving: 16cookies

Amount Per Serving

Calories 212

% Daily Value*

Serving 1cookie
Calories 212kcal 11%
Carbohydrates 28g 9%
Protein 2g 4%
Fat 10g 15%
Saturated Fat 3g 15%
Sodium 145mg 6%
Potassium 40mg 1%
Fiber 1g 4%
Sugar 13g 26%
Vitamin A 405IU 8%
Calcium 11mg 1%
Iron 0.9mg 5%

* Percent Daily Values are based on a 2,000 calorie diet.