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5.0 from 66 votes

Easy Vinegar Marinated Cucumbers Recipe

Vinegar Marinated Cucumbers is one of the easiest side dishes ever.  These cucumbers are sweet, tangy, and crunchy.

Prep Time
10 mins
Marinate Time
1 hr
Total Time
1 hr 10 mins
Servings: 6 servings
Calories: 35 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 2 medium to large cucumbers
  • 1/3 cup white vinegar
  • 1/3 cup warm water
  • 1/4 cup granulated sugar
  • 1/2 teaspoon salt
  • 1/8 teaspoon ground black pepper

Instructions

    Cup of Yum
  1. Peel and thinly slice the cucumbers. Discard the ends.
  2. In a large bowl, add the vinegar, water, sugar, salt, and pepper. Whisk until the sugar is dissolved.
  3. And the cucumbers the bowl. Stir well until all of the cucumbers have been coated in liquid.
  4. Cover the bowl. Refrigerate for a minimum of 1 hour and up to 1 day.
  5. Drain the liquid from the cucumbers. Serve cold.

Nutrition Information

Serving 1/6th of the recipe Calories 35kcal (2%) Carbohydrates 8g (3%) Protein 1g (2%) Fat 1g (2%) Sodium 194mg (8%) Potassium 1mg (0%) Fiber 1g (4%) Sugar 8g (16%) Vitamin A 1IU (0%) Vitamin C 1mg (1%) Calcium 1mg (0%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 35

% Daily Value*

Serving 1/6th of the recipe
Calories 35kcal 2%
Carbohydrates 8g 3%
Protein 1g 2%
Fat 1g 2%
Sodium 194mg 8%
Potassium 1mg 0%
Fiber 1g 4%
Sugar 8g 16%
Vitamin A 1IU 0%
Vitamin C 1mg 1%
Calcium 1mg 0%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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