
5.0 from 21 votes
Egg Roll Bowl
This Egg Roll Bowl recipe is my latest obsession. They’re great for meal prep for the upcoming week and are delicious for a quick meal.
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 4
Calories: 533 kcal
Course:
Lunch , Dinner
Cuisine:
Asian
Ingredients
- 1 1/2 pounds ground pork
- 1 bunch green onions sliced, green and white parts separated
- 16 ounces coleslaw mix make sure to get the one with red and green cabbage and carrots
For the Sauce
- 1/4 cup tamari sauce
- 1/4 cup Sweet chili sauce
- 2 cloves garlic minced
- 2 inches fresh ginger peeled and grated
- 1 dash black pepper
- 1 teaspoon sesame oil
For Serving
- cooked white rice
- spicy mayo see notes for recipe
- sesame seeds
Instructions
- Combine all sauce ingredients in a small bowl. Set aside.
- Heat a large skillet over medium heat. Add pork and the white parts of the green onions. Cook until pork is brown all the way through.
- Add coleslaw mix, the rest of the green onion, and the sauce. Stir until the cabbage cooks down.
- To assemble the bowl layer rice, egg roll filling, spicy mayo, and sesame seeds.
Cup of Yum
Notes
- Nutrition Facts do not include rice.
- To make spicy mayo, combine 1/2 cup mayonnaise or kewpie mayo, 2 tablespoons Sriracha, and a dash of sesame oil.
- When you first put the coleslaw mix in, it will seem like too much! But don't worry - it will cook down a lot.
Nutrition Information
Calories
533kcal
(27%)
Carbohydrates
17g
(6%)
Protein
32g
(64%)
Fat
37g
(57%)
Saturated Fat
14g
(70%)
Polyunsaturated Fat
4g
Monounsaturated Fat
16g
Cholesterol
122mg
(41%)
Sodium
1087mg
(45%)
Potassium
749mg
(21%)
Fiber
3g
(12%)
Sugar
12g
(24%)
Vitamin A
183IU
(4%)
Vitamin C
44mg
(49%)
Calcium
80mg
(8%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 533
% Daily Value*
Calories | 533kcal | 27% |
Carbohydrates | 17g | 6% |
Protein | 32g | 64% |
Fat | 37g | 57% |
Saturated Fat | 14g | 70% |
Polyunsaturated Fat | 4g | 24% |
Monounsaturated Fat | 16g | 80% |
Cholesterol | 122mg | 41% |
Sodium | 1087mg | 45% |
Potassium | 749mg | 16% |
Fiber | 3g | 12% |
Sugar | 12g | 24% |
Vitamin A | 183IU | 4% |
Vitamin C | 44mg | 49% |
Calcium | 80mg | 8% |
Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.