Eggnog Fudge
Eggnog Fudge is rich, smooth, and creamy. It's the perfect holiday treat made with real eggnog, white chocolate, and marshmallow creme.
Ingredients
- 1 3/4 cups sugar
- 1/2 cup butter unsalted
- 3/4 cup eggnog
- 12 ounces white chocolate chips
- 7 ounces marshmallow creme
- 2 teaspoons vanilla extract
- 1/2 teaspoon ground nutmeg
Instructions
- Add foil to an 8x8" baking pan.
- In a large saucepan on medium heat add sugar, butter, and eggnog, whisking well.
- Whisk constantly until the mixture reaches 234 degrees on your candy thermometer.
- Remove from heat and add white chocolate chips, marshmallow creme, vanilla extract, and nutmeg, whisking quickly to melt and combine.
- Pour into baking pan and spread evenly.
- Sprinkle with additional nutmeg if desired.
- Cool completely before slicing.
Nutrition Information
Nutrition Facts
Serving: 24 Servings
Amount Per Serving
Calories 201
% Daily Value*
| Calories | 201kcal | 10% |
| Carbohydrates | 30g | 10% |
| Protein | 1g | 2% |
| Fat | 9g | 14% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 18mg | 6% |
| Sodium | 24mg | 1% |
| Potassium | 56mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 28g | 56% |
| Vitamin A | 139IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 40mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.