5.0 from 15 votes
Eggnog Latte
Creamy with a touch of spice, this super easy, super delicious Eggnog Latte is a holiday go-to!
Prep Time
5 mins
Total Time
5 mins
Servings: 1
Calories: 115 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- ½ cup eggnog 4 oz
- 2 Shots Espresso 2 oz (or very strong coffee)
Optional
- Whipped Cream
- Cinnamon or nutmeg to sprinkle
Instructions
Using a milk frother:
- Heat the Eggnog in the microwave or a small saucepan. Pour into cup and froth with milk frother until foamy and thick.
- Prepare espresso or very strong coffee, add the espresso to the cup slowly.
- Add whipped cream and sprinkle with cinnamon or nutmeg if desired.
Cup of Yum
Using a milk steamer:
- Steam Eggnog to 140 degrees.
- Prepare espresso or very strong coffee, add the espresso to the cup slowly.
- Add whipped cream and sprinkle with cinnamon or nutmeg if desired.
Notes
- NOTES: No espresso? Try instant espresso powder or very strong brewed coffee. Want to make this “adult”? Add a shot of rum, bourbon or brandy.
Nutrition Information
Calories
115kcal
(6%)
Carbohydrates
10g
(3%)
Protein
5g
(10%)
Fat
6g
(9%)
Saturated Fat
4g
(20%)
Cholesterol
71mg
(24%)
Sodium
62mg
(3%)
Potassium
187mg
(5%)
Sugar
10g
(20%)
Vitamin A
234IU
(5%)
Vitamin C
2mg
(2%)
Calcium
147mg
(15%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 115
% Daily Value*
| Calories | 115kcal | 6% |
| Carbohydrates | 10g | 3% |
| Protein | 5g | 10% |
| Fat | 6g | 9% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 71mg | 24% |
| Sodium | 62mg | 3% |
| Potassium | 187mg | 4% |
| Sugar | 10g | 20% |
| Vitamin A | 234IU | 5% |
| Vitamin C | 2mg | 2% |
| Calcium | 147mg | 15% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.