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EGGNOG MILKSHAKE

This Eggnog Milkshake is a rich, creamy, and festive holiday treat, combining the flavors of classic eggnog with vanilla ice cream. Perfect for cozy winter days or as a special holiday dessert!

Prep Time
5 mins
Servings: 2 people
Calories: 350 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 1 ½ cups eggnog store-bought or homemade
  • 2 cups vanilla ice cream
  • ½ teaspoon ground nutmeg plus extra for garnish
  • ½ teaspoon ground cinnamon optional
  • 1 teaspoon vanilla extract
  • whipped cream for topping optional
  • Maraschino cherry for garnish optional

Instructions

    Cup of Yum
  1. In a blender, combine the eggnog, vanilla ice cream, nutmeg, cinnamon (if using), and vanilla extract.
  2. Blend until smooth and creamy, stopping to scrape down the sides if needed.
  3. Pour the milkshake into glasses and top with whipped cream.
  4. Garnish with a sprinkle of nutmeg and a maraschino cherry if desired.
  5. Serve immediately and enjoy this festive treat!

Notes

  • You can make this milkshake lighter by using low-fat eggnog and reduced-fat ice cream.
  • For an extra boost of flavor, add a splash of rum extract or a shot of rum for an adult version.
  • If you prefer a thicker milkshake, add more vanilla ice cream or reduce the amount of eggnog.
  • For a dairy-free version, use dairy-free eggnog and non-dairy vanilla ice cream.
  • Garnish with a cinnamon stick for a more festive look.
  • You can make this ahead of time and store it in the freezer, but give it a quick stir before serving to bring back the smooth texture.
  • This milkshake can also be made into a float by adding a scoop of ice cream on top of eggnog soda.

Nutrition Information

Calories 350kcal (18%) Carbohydrates 45g (15%) Protein 6g (12%) Fat 18g (28%)

Nutrition Facts

Serving: 2people

Amount Per Serving

Calories 350

% Daily Value*

Calories 350kcal 18%
Carbohydrates 45g 15%
Protein 6g 12%
Fat 18g 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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