3.5 from 6 votes
Eggnog Pancakes
These eggnog pancakes are a MUST TRY this holiday season! They are soft and sweet and will melt right in your mouth. The hint of eggnog will have everyone coming back for more!
Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 12 pancakes
Calories: 78 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 1 large egg
- 2 Tablespoons oil I used canola oil
- 1 1/4 cup eggnog
- 1 teaspoon vanilla
- 1 cup flour
- 1/4 teaspoon salt
- 2 Tablespoons sugar
- 2 Tablespoons baking powder
- 1/2 teaspoon cinnamon
Instructions
- In a medium-sized bowl whisk together egg, oil, eggnog, and vanilla. In a separate bowl combine flour, salt, sugar, baking powder, and cinnamon. Add the dry ingredients into the wet ingredients and combine.
- Preheat a skillet or griddle over medium heat. Spray with cooking spray and drop about ⅓ cup of the batter onto the warm skillet. Once it forms bubbles then flip to the other side and cook until golden brown.
Cup of Yum
Nutrition Information
Serving
1pancake
Calories
78kcal
(4%)
Carbohydrates
13g
(4%)
Protein
3g
(6%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
1g
Cholesterol
31mg
(10%)
Sodium
71mg
(3%)
Potassium
263mg
(8%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
77IU
(2%)
Vitamin C
1mg
(1%)
Calcium
126mg
(13%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12pancakes
Amount Per Serving
Calories 78
% Daily Value*
| Serving | 1pancake | |
| Calories | 78kcal | 4% |
| Carbohydrates | 13g | 4% |
| Protein | 3g | 6% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 31mg | 10% |
| Sodium | 71mg | 3% |
| Potassium | 263mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
| Vitamin A | 77IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 126mg | 13% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.