3.5 from 6 votes
Eggnog Quick Bread with an Eggnog Glaze
Eggnog quick bread is the perfect, last-minute holiday treat! The subtle taste of eggnog in the bread is amplified with the ooey-gooey eggnog glaze that is drizzled on top! You won't be able to stop at just one slice!
Prep Time
10 mins
Cook Time
10 mins
Total Time
55 mins
Servings: 8 Servings
Calories: 435 kcal
Course:
Dessert , Bread
Cuisine:
American
Ingredients
- 2 large eggs
- 1 cup sugar
- 1 cup homemade eggnog or store-bought dairy eggnog
- 1/2 cup margarine melted
- 2 teaspoons rum extract
- 1 teaspoon vanilla
- 2 1/4 cups flour
- 2 teaspoons baking powder
- 1/4 teaspoon nutmeg
- 1/2 teaspoon cinnamon
Eggnog Glaze:
- 1 cup powdered sugar
- 2-3 Tablespoons eggnog depending on how thick, thin you want the glaze
Instructions
- In a large mixing bowl add eggs and beat. Next add sugar, eggnog, melted margarine, rum extract, and vanilla. Mix until combined.
- Add flour, baking powder, nutmeg, and cinnamon. Stir until moist.
- Pour into a greased loaf pan. Bake at 350 degrees for 45-50 minutes until lightly brown and a toothpick comes out clean. Let cool for about 10 minutes and remove from pan.
Cup of Yum
Eggnog Glaze
- Whisk together the powdered sugar and 2 tablespoons eggnog. Add additional eggnog if you want the glaze to be thinner. Pour the glaze over the top of the bread.
Notes
- Updated on December 25, 2021
- Originally Posted on November 23, 2014
Nutrition Information
Calories
435kcal
(22%)
Carbohydrates
71g
(24%)
Protein
7g
(14%)
Fat
14g
(22%)
Saturated Fat
4g
(20%)
Cholesterol
62mg
(21%)
Sodium
171mg
(7%)
Potassium
218mg
(6%)
Fiber
1g
(4%)
Sugar
43g
(86%)
Vitamin A
640IU
(13%)
Vitamin C
1mg
(1%)
Calcium
105mg
(11%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Servings
Amount Per Serving
Calories 435
% Daily Value*
| Calories | 435kcal | 22% |
| Carbohydrates | 71g | 24% |
| Protein | 7g | 14% |
| Fat | 14g | 22% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 62mg | 21% |
| Sodium | 171mg | 7% |
| Potassium | 218mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 43g | 86% |
| Vitamin A | 640IU | 13% |
| Vitamin C | 1mg | 1% |
| Calcium | 105mg | 11% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.