5 from 78 votes
Eggs Royale
Eggs Royale features poached eggs served on toasted English muffin halves topped with smoked salmon slices and drizzled with Hollandaise sauce. It offers a delicate combination of silky eggs, smoky fish, and rich sauce, creating a refined breakfast or brunch option with smooth and savory textures.
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings:
1
person
Calories:
552 kcal
Course:
Breakfast
Cuisine:
French, British
Ingredients
- 2 egg poached, per person
- 1 or 2 lices smoked salmon per egg
- 1 English Muffin sliced in half and toasted
- 1/4 cup Hollandaise sauce
Instructions
- Poach eggs to desired doneness. Remove from water.
- Toast English muffin halves. Top with poached eggs, one slice of smoked salmon per egg.
- Drizzle each half with Hollandaise sauce.
Cup of Yum
Nutrition Information
Serving
1g
Calories
552kcal
(28%)
Carbohydrates
32g
(11%)
Protein
28g
(56%)
Fat
34g
(52%)
Saturated Fat
9g
(45%)
Trans Fat
1g
(50%)
Cholesterol
350mg
(117%)
Sodium
1303mg
(54%)
Potassium
301mg
(6%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
527IU
(11%)
Vitamin C
1mg
(1%)
Calcium
86mg
(9%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 1 person
Amount Per Serving
Calories 552
% Daily Value*
| Serving | 1g | |
| Calories | 552kcal | 28% |
| Carbohydrates | 32g | 11% |
| Protein | 28g | 56% |
| Fat | 34g | 52% |
| Saturated Fat | 9g | 45% |
| Trans Fat | 1g | 50% |
| Cholesterol | 350mg | 117% |
| Sodium | 1303mg | 54% |
| Potassium | 301mg | 6% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 527IU | 11% |
| Vitamin C | 1mg | 1% |
| Calcium | 86mg | 9% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.