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Einspanner Coffee with Whipped Cream
A delicious Viennese drink made with espresso and a thick layer of whipped cream.
Prep Time
5 mins
Servings: 1
Calories: 60 kcal
Course:
Drinks
Cuisine:
European , Austrian
Ingredients
- ½ cup espresso or very strong coffee
- 3-4 heaping tsp Whipped Cream (or to taste)
Instructions
- If making your own whipped cream, make it first so that it is ready to go.
- Brew an espresso or a strong cup of coffee.
- Top with a thick layer of whipped cream.
- Serve.
Cup of Yum
Notes
- - Exactly 1/2 cup coffee fits into the little glasses pictured, leaving about an inch of room for whipped cream. If using a bigger cup, adjust the amounts as necessary.