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Elderberry Cordial

Elderflower cordial is a sweet herbal-tasting syrup made of flowers from the elderflower bush. Delicious with fizzy water--with or without vodka!

Servings: 8
Calories: 100 kcal
Course: Drinks
Cuisine: International

Ingredients

  • 1 cup water
  • 1 cup sugar
  • 6-8 large elderberry blossoms most of stem removed (all won't be realistic)
  • 1 lemon juice and zest
  • Fizzy water for serving

Instructions

    Cup of Yum
  1. Harvest flowers that are in good condition and cut off as much of the stem (which is toxic) as realistic. A bit of stem shouldn’t hurt.
  2. Heat the water and sugar to boiling and stir to dissolve sugar. Remove the pot from the heat and stir in the blossoms, lemon zest and juice.
  3. Cover and let sit for 24-48 hours. Strain, then keep refrigerated and use within a week or so.
  4. To serve, top with fizzy water. Alcohol optional.

Notes

  • Some recipes use citric acid which would preserve this longer. It can also be frozen for longer storage.In addition to the stems, the plant leaves and unripe berries are reported to be toxic.

Nutrition Information

Calories 100kcal (5%) Carbohydrates 26g (9%) Protein 0.1g (0%) Fat 0.1g (0%) Saturated Fat 0.01g (0%) Polyunsaturated Fat 0.01g Monounsaturated Fat 0.001g Sodium 2mg (0%) Potassium 19mg (1%) Fiber 0.4g (2%) Sugar 25g (50%) Vitamin A 3IU (0%) Vitamin C 7mg (8%) Calcium 5mg (1%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 100

% Daily Value*

Calories 100kcal 5%
Carbohydrates 26g 9%
Protein 0.1g 0%
Fat 0.1g 0%
Saturated Fat 0.01g 0%
Polyunsaturated Fat 0.01g 0%
Monounsaturated Fat 0.001g 0%
Sodium 2mg 0%
Potassium 19mg 0%
Fiber 0.4g 2%
Sugar 25g 50%
Vitamin A 3IU 0%
Vitamin C 7mg 8%
Calcium 5mg 1%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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