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5.0 from 84 votes

Embutido Recipe (Filipino - ground pork meatloaf)

Embutido is a Filipino meatloaf from ground pork. Usually steamed, covered in aluminum foil, can be frozen afterward to last for a month. Eaten cold or fried dipped in ketchup or sweet chili sauce.

Prep Time
20 mins
Cook Time
1 hr
Total Time
1 hr 20 mins
Servings: 6
Calories: 388 kcal
Course: Side Dish , Main Course
Cuisine: Asian , Filipino

Ingredients

  • 1 pound ground pork
  • 2 pieces raw egg
  • ¼ cup flour
  • 1 cup breadcrumbs or 3 pieces sliced bread cut into really small pieces
  • 1 big carrot - diced (small)
  • 1 big onion - diced (small)
  • 1 medium green bell pepper - diced (small)
  • ⅓ cup sweet pickle relish
  • 3 tablespoons tomato sauce or ketchup
  • ⅔ cup raisins
  • 1-2 teaspoons salt
  • ¼ teaspoons pepper
  • 6 pieces vienna sausage or 3 hotdogs
  • 2 hard-boiled eggs - each cut into 4

Instructions

    Cup of Yum
  1. Put all ingredients, except the last 2, in a large bowl.
  2. Mix everything together using your hand to make sure that all is well incorporated. Set aside.
  3. Cut 2 pieces of aluminum foil about 12 inches long each. Take half of the meat mixture and flatten it on of the foil, covering about a half. Don't forget to leave some space at the ends, about 2 inches each side.
  4. Place the sausages and hard boiled eggs on the middle of the flattened meat.
  5. Roll the foil so that the meat forms a cylinder or log, locking the sausage and egg in the center. Twist the ends of the foil to lock.
  6. Steam for 50-60 minutes.

Notes

  • Note 1: This recipe makes 2 big logs or 4 small ones.

Nutrition Information

Calories 388kcal (19%) Carbohydrates 35g (12%) Protein 18g (36%) Fat 19g (29%) Saturated Fat 6g (30%) Cholesterol 118mg (39%) Sodium 746mg (31%) Potassium 465mg (13%) Fiber 2g (8%) Sugar 6g (12%) Vitamin A 385IU (8%) Vitamin C 17.9mg (20%) Calcium 58mg (6%) Iron 2.6mg (14%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 388

% Daily Value*

Calories 388kcal 19%
Carbohydrates 35g 12%
Protein 18g 36%
Fat 19g 29%
Saturated Fat 6g 30%
Cholesterol 118mg 39%
Sodium 746mg 31%
Potassium 465mg 10%
Fiber 2g 8%
Sugar 6g 12%
Vitamin A 385IU 8%
Vitamin C 17.9mg 20%
Calcium 58mg 6%
Iron 2.6mg 14%

* Percent Daily Values are based on a 2,000 calorie diet.

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