Energy Balls
Energy Balls bring together rolled oats, toasted coconut flakes, ground flaxseed, mini chocolate chips, peanut butter, honey, and vanilla for a no-bake snack with chewy and slightly crunchy textures. Chilling firms them for easy handling, making them practical for quick energy boosts.
Ingredients
- 1 cup rolled oats
- 1/2 cup coconut flakes toasted if desired
- 1/2 cup Flaxseed ground
- 1/2 cup mini chocolate chips or mini M&M candies
- 1/2 cup peanut butter
- 1/3 cup honey or maple syrup
- 1 teaspoon vanilla extract
Instructions
- In a medium bowl, add oats, coconut flakes, flaxseed, chocolate chips, peanut butter, honey and vanilla and stir to combine. Cover and chill at least 30 minutes.
- Roll into 20 evenly-sized balls. Store covered in the refrigerator for up to 4 days.
Notes
- Use flat or rolled oats rather than quick-cooking or steel-cut for proper texture.
- Unsweetened coconut flakes are preferred for texture and less sugar, though sweetened work as well.
- Ground flaxseed can be bought ready-made or made by grinding whole flax seeds fresh.
- This recipe yields approximately 20 balls; the size can be adjusted by rolling larger or smaller portions.
- Store finished energy balls covered in the refrigerator and consume within four days for best quality.
Nutrition Information
Nutrition Facts
Serving: 20 bites
Amount Per Serving
Calories 129
% Daily Value*
| Serving | 1 ball | |
| Calories | 129kcal | 6% |
| Carbohydrates | 13g | 4% |
| Protein | 3g | 6% |
| Fat | 8g | 12% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 1mg | 0% |
| Sodium | 35mg | 1% |
| Potassium | 104mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 8g | 16% |
| Vitamin A | 10IU | 0% |
| Calcium | 21mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.