
0 from 3 votes
Everything Home Fries
The most delicious Everything Home Fries that just need a little something something to dunk in!
Prep Time
5 mins
Cook Time
5 mins
Total Time
50 mins
Servings: 6 people
Calories: 171 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 5-6 large yukon gold potatoes cut into wedges
- 3 tablespoons olive oil
- 3 tablespoons Gaby’s This is Everything Seasoning
- Kosher salt and freshly cracked black pepper
- Hunt’s Best Ever Ketchup
Instructions
- Preheat oven to 450 degrees.
- Place the potato wedges, 3 tablespoons of olive oil and salt and pepper in a zip top bag and shake to combine. Transfer the potatoes a parchment lined baking sheet and evenly spread out the wedges. Transfer to the oven and bake for 30-35 minutes, flipping once, until evenly baked and golden brown. About 10 minutes before they are done, sprinkle with the This Is Everything seasoning, and toss to coat. Rearrange the fries on the baking sheet and finish roasting.
- Taste and season with extra salt and pepper as needed
Cup of Yum
Notes
- Serve with all the ketchup for dunking.
- Serve with all the ketchup for dunking.
Nutrition Information
Calories
171kcal
(9%)
Carbohydrates
25g
(8%)
Protein
3g
(6%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Sodium
403mg
(17%)
Potassium
596mg
(17%)
Fiber
3g
(12%)
Sugar
1g
(2%)
Vitamin A
3IU
(0%)
Vitamin C
28mg
(31%)
Calcium
17mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 171
% Daily Value*
Calories | 171kcal | 9% |
Carbohydrates | 25g | 8% |
Protein | 3g | 6% |
Fat | 7g | 11% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 5g | 25% |
Sodium | 403mg | 17% |
Potassium | 596mg | 13% |
Fiber | 3g | 12% |
Sugar | 1g | 2% |
Vitamin A | 3IU | 0% |
Vitamin C | 28mg | 31% |
Calcium | 17mg | 2% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.