Fairy Bread
Fairy bread is the easiest treat to make and the best way to add a little magic to your day! These slices of buttery, sprinkled goodness are a classic Australian recipe, and sure to win your kids over.
Ingredients
- white bread
- butter room temperature, salted
- nonpareils sprinkles hundreds and thousands
Instructions
- Spread a generous amount of butter on however many slices of bread you’d like, making sure to go all the way to the edge.
- Sprinkle the nonpareils over the butter until it is completely covered.
- Slice into triangles and enjoy!
Nutrition Information
Nutrition Facts
Serving: 4 Servings
Amount Per Serving
Calories 203
% Daily Value*
| Calories | 203kcal | 10% |
| Carbohydrates | 18g | 6% |
| Protein | 4g | 8% |
| Fat | 13g | 20% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 31mg | 10% |
| Sodium | 270mg | 11% |
| Potassium | 47mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 355IU | 7% |
| Calcium | 83mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.