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5.0 from 21 votes

Fake Guacamole, a.k.a. Taqueria Salsa Verde

This creamy guacamole salsa has a flavor and texture similar to my avocado and tomatillo salsa, but there are exactly zero avocados in it. The magic ingredient? Summer’s favorite squash, the humble zucchini!

Prep Time
25 mins
Total Time
25 mins
Servings: 8
Calories: 143 kcal
Course: Appetizer , Condiments
Cuisine: Mexican

Ingredients

  • 1/2 cup oil (avocado or canola)
  • 1/2 white onion
  • 3 garlic cloves
  • 2 jalapeños stemmed
  • 2 serranos stemmed
  • 4 tomatillos husks removed, rinsed
  • 1 large zucchini or 2 Mexican squash cut into medium-sized chunks
  • 1/2 cup cilantro
  • coarse salt

Instructions

    Cup of Yum
  1. In a skillet with oil, fry onion, garlic, chiles, tomatillos, and zucchini over medium heat until skin browns. Stir constantly for even browning.
  2. Let cool and reserve oil. Place the cooled, cooked ingredients with oil in a blender.
  3. Add cilantro and salt, and blend until smooth to a semi-thick consistency. 
  4. Serve salsa paired with your favorite tacos or serve as an appetizer with tortilla chips.

Notes

  • Since this fake guacamole doesn't have any avocado, feel free to freeze any leftovers for up to 3 months without any change in texture or taste.
  • Remember that serranos are about 4-5 times as spicy as a typical jalapeño, so feel free to use only jalapeños for more of a “medium” heat, or omit serranos for a “mild” salsa.

Nutrition Information

Serving 8g Calories 143kcal (7%) Carbohydrates 5g (2%) Protein 1g (2%) Fat 14g (22%) Saturated Fat 2g (10%) Polyunsaturated Fat 2g Monounsaturated Fat 10g Sodium 5mg (0%) Potassium 216mg (6%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 313IU (6%) Vitamin C 31mg (34%) Calcium 14mg (1%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 143

% Daily Value*

Serving 8g
Calories 143kcal 7%
Carbohydrates 5g 2%
Protein 1g 2%
Fat 14g 22%
Saturated Fat 2g 10%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 10g 50%
Sodium 5mg 0%
Potassium 216mg 5%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 313IU 6%
Vitamin C 31mg 34%
Calcium 14mg 1%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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