Servings
Font
Back
5.0 from 9 votes

Fall Dinners You Will Love

Looking for delicious fall recipes for dinner? Whether you like soup, pasta or rice dishes, you can count on theses recipes. We have gathered over 40 of our tried and true family friendly recipes for you to try. From soups and stews to comforting rice and pasta dishes, there is a little something for everyone. Vegetarian, dairy-free and gluten free variation are included in each recipe.

Prep Time
15 mins
Cook Time
15 mins
Total Time
45 mins
Servings: 4 servings
Calories: 350 kcal
Course: Main Course
Cuisine: Mediterranean

Ingredients

  • Check each recipe for the list of ingredients

Instructions

    Cup of Yum
  1. Dairy-free: If you'd like to make any of these recipes without dairy, simply use dairy-free products and make sure they are plain and not flavored.
  2. Gluten-free: Use gluten-free variations of the ingredient listed in the recipe.
  3. Storage: Most of these dishes can be stored in an airtight container and be refrigerated for up to 3 days. You can also freeze many of these dishes for up to 3 months.
  4. Reheat: You can reheat these fall dinners over medium heat for about 15 minutes until warm. If frozen, let the food thaw completely before reheating.
  5. Make ahead: You can make most of these fall dinner recipes ahead of time and keep in the fridge for a few days.

Nutrition Information

Calories 350kcal (18%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 350

% Daily Value*

Calories 350kcal 18%

* Percent Daily Values are based on a 2,000 calorie diet.

Report Abuse
Login to Continue
Forgot password?
Don't have an account? Register