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Far From the Tree
If you can't get the spiced pear liqueur, you could use a good-quality triple sec, orange liqueur (such as Grand Marnier) or another good fruit-based liqueur. Allspice Dram (homemade or store-bought) is another possible liqueur to use, which has spicy notes.Be sure to use a slightly larger coupe glass if you have it, since depending on the size of your ice cube, you want there to be enough room for the sparkling cider on top.
Course:
Drinks
Ingredients
- 2 ounces calvados
- 1/2 ounce sweet vermouth
- 1/2 ounce pear liqueur St. George spiced
- sparkling hard cider or sparkling wine
Instructions
- Add the Calvados, sweet vermouth, and pear liqueur to a cocktail mixing glass.
- Fill the glass two-thirds full of ice and stir briskly until well-chilled, about 15 seconds. Strain into a chilled coupe glass. Add an ice cube and a splash of sparking cider.
Cup of Yum