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Farmer's Cheese Spread
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Farmer's Cheese Spread

This Czech recipe for homemade chive spread, made from farmer's cheese, is simple and delicious. It tastes best when spread on a slice of fresh bread.

Prep Time
15 mins
Total Time
15 mins
Servings: 4
Calories: 208 kcal
Course: Snacks
Cuisine: Czech

Ingredients

  • 10 ounces farmer's cheese in Czech Tvaroh cheese
  • 2 Tablespoons sour cream fat content about 15 %
  • ½ tick butter softened at room temperature, unsalted
  • 1 Tablespoon chive finely chopped, fresh
  • ½ teaspoon salt
  • ⅛ teaspoon black pepper ground

Instructions

    Cup of Yum
  1. Finely chop the chives to yield 1 Tablespoon fresh chive.
  2. In a bowl, mix ½ Stick unsalted butter softened at room temperature with a portion of the farmer's cheese and sour cream.
  3. Gradually add the remaining of 2 Tablespoons sour cream and 10 ounces farmer´s cheese, then stir in the chopped chives.
  4. Season with ½ teaspoon salt and ⅛ teaspoon ground black pepper, mixing thoroughly by hand to create a smooth spread.
  5. Serve by spreading it on slices of fresh bread.

Notes

  • SERVING:
  • SERVING: This Rozhuda is an excellent cheese spread not only for bread but also for bagels and sandwiches.
  • For a better visual effect, sprinkle the spread with extra chopped chives before serving.
  • The more sour cream you add to the spread, the smoother and thinner it will be.
  • If you like onions, add about a tablespoon of finely chopped onions to the spread.
  • Some people also add a little sweet ground paprika for better flavor and color.

Nutrition Information

Calories 208kcal (10%) Carbohydrates 0.4g (0%) Protein 10g (20%) Fat 19g (29%) Saturated Fat 11g (55%) Polyunsaturated Fat 0.5g (3%) Monounsaturated Fat 3g (15%) Trans Fat 0.5g (25%) Cholesterol 57mg (19%) Sodium 578mg (24%) Potassium 14mg (0%) Fiber 0.04g (0%) Sugar 0.2g (0%) Vitamin A 423IU (8%) Vitamin C 0.5mg (1%) Calcium 11mg (1%) Iron 0.03mg (0%)

Nutrition Facts

Serving: 4 Serving

Amount Per Serving

Calories 208

% Daily Value*

Calories 208kcal 10%
Carbohydrates 0.4g 0%
Protein 10g 20%
Fat 19g 29%
Saturated Fat 11g 55%
Polyunsaturated Fat 0.5g 3%
Monounsaturated Fat 3g 15%
Trans Fat 0.5g 25%
Cholesterol 57mg 19%
Sodium 578mg 24%
Potassium 14mg 0%
Fiber 0.04g 0%
Sugar 0.2g 0%
Vitamin A 423IU 8%
Vitamin C 0.5mg 1%
Calcium 11mg 1%
Iron 0.03mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.