
4.2 from 36 votes
Fast & Fluffy Cinnamon Rolls, No Rise, No Yeast
These fast, fluffy cinnamon rolls rise WITHOUT YEAST which makes them perfect for an emergency morning cinnamon bun!
Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 12
Calories: 162 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
DOUGH
- 2 cups flour
- 2 tablespoons sugar
- 4 teaspoons baking powder
- 1 teaspoon salt
- 3 tablespoons butter
- 3 ⁄4 cup milk
FILLING
- 2 tablespoons butter
- 1/2 cup brown sugar
- 1 1/2 teaspoons cinnamon
Instructions
- Pre-heat your oven to 325 °F. Spray a 9x13 pan generously and set aside.
- In a small bowl combine softened butter, brown sugar and cinnamon until it forms a crumbly mixture. Set aside.
- In a large bowl mix together flour, sugar, baking powder, and salt.
- Cut in the softened butter, then stir in milk to form a soft dough.
- Roll out the dough on a lightly floured surface into a rectangle about 1/2 inch thick.
- Spread the filling on the rolled out dough.
- Roll up the rectangle. With a sharp knife slice into 12 rolls. Place the rolls cut side up into the pan.
- Bake in the oven for 30-35 minutes or until they are browned and done. If you find they are not browning, turn up the oven to 350 °F. Remove from the oven once they are fully baked.
- Make a batch of The Best Danish, Pastry and Cinnamon Roll Icing Glaze and drizzle on top of the cinnamon rolls.
Cup of Yum
Notes
- By cooking them at a lower temp you are giving the baking powder time to rise, which is what makes these fluffy!
Nutrition Information
Calories
162kcal
(8%)
Carbohydrates
27g
(9%)
Protein
2g
(4%)
Fat
4g
(6%)
Saturated Fat
3g
(15%)
Cholesterol
12mg
(4%)
Sodium
239mg
(10%)
Potassium
169mg
(5%)
Sugar
10g
(20%)
Vitamin A
145IU
(3%)
Calcium
72mg
(7%)
Iron
1.2mg
(7%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 162
% Daily Value*
Calories | 162kcal | 8% |
Carbohydrates | 27g | 9% |
Protein | 2g | 4% |
Fat | 4g | 6% |
Saturated Fat | 3g | 15% |
Cholesterol | 12mg | 4% |
Sodium | 239mg | 10% |
Potassium | 169mg | 4% |
Sugar | 10g | 20% |
Vitamin A | 145IU | 3% |
Calcium | 72mg | 7% |
Iron | 1.2mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.