
4.5 from 270 votes
Financier Recipe
Financiers are small and buttery almond cakes commonly found in French pâtisserie. The financier recipe is made of almond flour, all-purpose flour, egg whites, sugar and butter.
Prep Time
18 mins
Cook Time
18 mins
Total Time
30 mins
Servings: 16 Pieces
Calories: 62 kcal
Course:
Cake
Cuisine:
International
Ingredients
- 30 g (1 oz) almond flour
- 30 g (1 oz) all-purpose flour
- 2 egg white
- 80 g (2⅘ oz) powdered sugar
- 50 g (1¾ oz) butter
- 1/2 teaspoon vanilla extract
- sliced almonds optional
Instructions
- Combine almond flour and all-purpose flour together.
- Using a stand mixer or electronic hand mixer. Beat the egg white and powdered sugar until snowy or until soft peaks form.
- Gently incorporate the flour mixture. Slowly add butter and vanilla extract until the batter becomes smooth. DO NOT over mix.
- Transfer the batter into a piping bag or a plastic bag, with one of the edges snipped off. Add the batter into financiers mold. Top each financier cake with a few sliced almonds. Bake at 220°C (428°F) for 12 minutes.
Cup of Yum
Notes
- This is a classic French recipe and hence the recipe is in grams. Conversion to ounces are not precise and not recommended. This recipe can't be converted to tablespoons or cups either. Please get a digital scale for the best baking results. I use this digital kitchen scale which is less than $20.
Nutrition Information
Serving
16g
Calories
62kcal
(3%)
Carbohydrates
7g
(2%)
Protein
1g
(2%)
Fat
3g
(5%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
1g
Trans Fat
0.1g
Cholesterol
7mg
(2%)
Sodium
26mg
(1%)
Potassium
9mg
(0%)
Fiber
0.2g
(1%)
Sugar
5g
(10%)
Vitamin A
78IU
(2%)
Calcium
5mg
(1%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 16Pieces
Amount Per Serving
Calories 62
% Daily Value*
Serving | 16g | |
Calories | 62kcal | 3% |
Carbohydrates | 7g | 2% |
Protein | 1g | 2% |
Fat | 3g | 5% |
Saturated Fat | 2g | 10% |
Polyunsaturated Fat | 0.1g | 1% |
Monounsaturated Fat | 1g | 5% |
Trans Fat | 0.1g | 5% |
Cholesterol | 7mg | 2% |
Sodium | 26mg | 1% |
Potassium | 9mg | 0% |
Fiber | 0.2g | 1% |
Sugar | 5g | 10% |
Vitamin A | 78IU | 2% |
Calcium | 5mg | 1% |
Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.