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4.9 from 117 votes

Firecracker Sauce Recipe

Wake up your tastebuds and transform everyday dishes with this versatile firecracker sauce! It's both sweet and spicy and tastes great on everything from seafood to stir fry. You only need 5 ingredients to make it and it's ready in just 5 minutes!

Prep Time
5 mins
Total Time
5 mins
Servings: 1 cup
Calories: 34 kcal
Course: Condiments
Cuisine: North American

Ingredients

  • ½ cup buffalo sauce like Frank's
  • ½ cup honey
  • 2 tablespoons soy sauce
  • 1 tablespoon rice vinegar or apple cider vinegar
  • 1 teaspoon EACH: garlic granules and ground ginger see notes

Instructions

    Cup of Yum
  1. Add the ingredients to a medium-sized bowl.
  2. Whisk the sauce until well combined.
  3. Store the sauce in a clean, covered jar in your fridge.

Notes

  • Using garlic granules and ginger powder allows you to keep this sauce in your fridge for a very long time. But if you're using it right away, freshly grated ginger and minced garlic are wonderful. If you use fresh, this sauce will keep for one week in your fridge. 

Nutrition Information

Serving 1 tablespoon Calories 34kcal (2%) Carbohydrates 9g (3%) Protein 0.2g (0%) Fat 0.01g (0%) Saturated Fat 0.001g (0%) Polyunsaturated Fat 0.003g Monounsaturated Fat 0.001g Sodium 303mg (13%) Potassium 15mg (0%) Fiber 0.1g (0%) Sugar 9g (18%) Vitamin C 0.1mg (0%) Calcium 1mg (0%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 1cup

Amount Per Serving

Calories 34

% Daily Value*

Serving 1 tablespoon
Calories 34kcal 2%
Carbohydrates 9g 3%
Protein 0.2g 0%
Fat 0.01g 0%
Saturated Fat 0.001g 0%
Polyunsaturated Fat 0.003g 0%
Monounsaturated Fat 0.001g 0%
Sodium 303mg 13%
Potassium 15mg 0%
Fiber 0.1g 0%
Sugar 9g 18%
Vitamin C 0.1mg 0%
Calcium 1mg 0%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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