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Fish Taco Seasoning
Savory and zesty, this simple homemade fish taco seasoning is the perfect dry rub for your white fish! Make a batch to keep on hand making taco night quick and easy.
Prep Time
1 min
Total Time
1 min
Servings: 1
Course:
Condiments
Cuisine:
Tex-Mex
Ingredients
- 1 teaspoon mild chili powder
- ½ teaspoon ground cumin
- ¼ teaspoon cayenne
- ¾ teaspoon salt
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
Instructions
- Add all of the spices into a bowl and stir together to combine.
- If making a batch store in a sealed jar in your cabinet or pantry.
Cup of Yum
Notes
- Serving size is for 1 lb of fish.
- Large Batch: use 1 tablespoon of seasoning per 1 lb of fish.
Nutrition Information
Calories
14kcal
(1%)
Carbohydrates
3g
(1%)
Protein
1g
(2%)
Fat
0.3g
(0%)
Saturated Fat
0.04g
(0%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.2g
Sodium
1166mg
(49%)
Potassium
56mg
(2%)
Fiber
1g
(4%)
Sugar
0.2g
(0%)
Vitamin A
221IU
(4%)
Vitamin C
1mg
(1%)
Calcium
16mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories
% Daily Value*
| Calories | 14kcal | 1% |
| Carbohydrates | 3g | 1% |
| Protein | 1g | 2% |
| Fat | 0.3g | 0% |
| Saturated Fat | 0.04g | 0% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.2g | 1% |
| Sodium | 1166mg | 49% |
| Potassium | 56mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 0.2g | 0% |
| Vitamin A | 221IU | 4% |
| Vitamin C | 1mg | 1% |
| Calcium | 16mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.