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Floral Ginger Rose Fizz
5 from 6 votes

Floral Ginger Rose Fizz

Floral Ginger Rose Fizz - a gorgeous, spicy and floral mocktail made with rose syrup, lemon juice, ginger and club soda! Perfect for spring and summer celebrations and especially Valentine's Day.This recipe requires rose syrup that you could buy in stores if available, or you can easily make your own. Recipe link is provided. 

Prep Time
3 mins
Total Time
3 mins
Servings: 1 serving
Course: Breakfast, Drinks, Cocktails, Others
Cuisine: gluten-free

Ingredients

  • 2 vanilla rose syrup or rose syrup
  • 1 lemon juice strained, freshly squeezed
  • 1 ginger juice fresh
  • club soda to top
  • edible flower to serve
  • ice to serve

Instructions

    Cup of Yum
  1. Place the ice in a serving glass.
  2. Pour the rose syrup, lemon juice, and ginger juice over the ice.
  3. Top up with cold club soda. Serve with edible flowers (optional).

Notes

  • NOTE 1 - if you cannot find it, omit the ginger juice from the recipe and top the drink with ginger beer or ginger ale instead of club soda.
  • NOTE 2 - to make this into a cocktail, add 2 fl oz of vodka or gin before topping up with club soda or ginger beer.