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Flourless Peanut Butter and Chocolate Chip Cookies

Balanced, flavorful, and enjoyable—this recipe has it all.

Prep Time
5 mins
Cook Time
5 mins
Total Time
17 mins
Servings: 15 large cookies
Course: Dessert
Cuisine: American

Ingredients

  • 1 cup of creamy peanut butter
  • ½ cup of sugar
  • ½ cup of brown sugar
  • 1 tsp baking soda
  • ½ tsp vanilla extract
  • 1 egg
  • 1 cup of semi sweet chocolate chips divided

Instructions

    Cup of Yum
  1. Preheat the oven to 350 degrees.
  2. Combine the peanut butter, sugars, egg, baking soda, and vanilla together in a bowl; mix until well combined.
  3. Add most of the chocolate chips and mix.
  4. Place into the refrigerator for 15 minutes so the dough is easier to handle.
  5. Place spoonfuls of the dough onto the baking sheet then top each cookie with the additional chocolate chips.
  6. Place into the oven and bake for 10-12 minutes.
  7. Let the cookies cool on the baking sheet for a few minutes before carefully placing them onto a cooling rack to cool.
  8. Serve with ice-cold milk. Enjoy.