5.0 from 3 votes
Flourless Peanut Butter & Chocolate Chip Cookies
Gluten-free cookies with amazing texture, which can be hard to find! Enjoy these with a glass of your favorite milk.
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 24 cookies
Calories: 243 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 2 cups peanut butter
- 2 cups brown sugar
- 2 large eggs
- 2 teaspoons baking soda
- 1 cup chocolate chunks
Instructions
- Preheat oven to 350 degrees and line a cookie sheet with parchment paper.
- In the bowl of a stand mixer beat together the peanut butter, brown sugar, eggs, and baking soda until light and creamy. Stir in the chocolate chunks.
- Drop tablespoonfuls of dough onto the cookie sheet.
- Bake for 10 minutes or until golden brown and puffy.
- Cool on a wire rack.
Cup of Yum
Nutrition Information
Calories
243kcal
(12%)
Carbohydrates
25g
(8%)
Protein
6g
(12%)
Fat
13g
(20%)
Saturated Fat
3g
(15%)
Cholesterol
15mg
(5%)
Sodium
201mg
(8%)
Potassium
209mg
(6%)
Fiber
1g
(4%)
Sugar
22g
(44%)
Vitamin A
25IU
(1%)
Calcium
31mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24cookies
Amount Per Serving
Calories 243
% Daily Value*
| Calories | 243kcal | 12% |
| Carbohydrates | 25g | 8% |
| Protein | 6g | 12% |
| Fat | 13g | 20% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 15mg | 5% |
| Sodium | 201mg | 8% |
| Potassium | 209mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 22g | 44% |
| Vitamin A | 25IU | 1% |
| Calcium | 31mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.