0 from 9 votes
Flourless Peanut Butter Cookies Recipe
Flourless Peanut Butter Cookies are gluten-free and easy to make! A twist on classic peanut butter cookies.
Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 12
Calories: 243 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup peanut butter creamy or crunchy
- 1/2 cup sugar
- 1/2 cup packed light brown sugar
- 1 large egg beaten
- 1 teaspoon vanilla extract
- 1/2 cup semi-sweet chocolate chips
Instructions
- Preheat oven to 350 degrees. In a large bowl, combine peanut butter through vanilla until mixture is smooth. Fold in chocolate chips.
- Line a cookie sheet with parchment paper. Scoop a tablespoon of dough out and roll between your hands to form a ball. Place the balls of cookie dough an inch or two apart on the cookie sheet. Flatten the dough with a fork in a crosshatch pattern.
- Bake 10 minutes, turning the pan front to back halfway through cooking time. The cookies should be lightly golden. Watch carefully, do not over bake. Cool the cookies on the pan. Once cooled, they should lift easily off the parchment paper.
Cup of Yum
Nutrition Information
Calories
243kcal
(12%)
Carbohydrates
25g
(8%)
Protein
6g
(12%)
Fat
14g
(22%)
Saturated Fat
4g
(20%)
Cholesterol
14mg
(5%)
Sodium
107mg
(4%)
Potassium
199mg
(6%)
Fiber
1g
(4%)
Sugar
22g
(44%)
Vitamin A
20IU
(0%)
Calcium
24mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 243
% Daily Value*
| Calories | 243kcal | 12% |
| Carbohydrates | 25g | 8% |
| Protein | 6g | 12% |
| Fat | 14g | 22% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 14mg | 5% |
| Sodium | 107mg | 4% |
| Potassium | 199mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 22g | 44% |
| Vitamin A | 20IU | 0% |
| Calcium | 24mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.