Fluffernutter
The Fluffernutter sandwich combines creamy peanut butter and sweet marshmallow cream between two slices of white bread, creating a soft and sweet treat. Its simple assembly yields a smooth, fluffy filling contrast against the tender bread. This straightforward snack is quick to make and often enjoyed as a kid-friendly comfort food.
Ingredients
- 2 lices white bread Texas toast size works the best
- 1/4 cup peanut butter creamy
- 1/4 cup marshmallow cream such as Marshmallow Fluff
Instructions
- Spread your peanut butter of choice onto one slice of bread. Spread the marshmallow cream onto the second slice of bread.
- Build the sandwich by putting together the two pieces of bread with the peanut butter and marshmallow cream facing each other to form the sandwich filling.
- Cut the sandwich using a serrated bread knife into halves. You can also eat it whole if desired.
Nutrition Information
Nutrition Facts
Serving: 1 Serving
Amount Per Serving
Calories 618
% Daily Value*
| Calories | 618kcal | 31% |
| Carbohydrates | 66g | 22% |
| Protein | 19g | 38% |
| Fat | 35g | 54% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 9g | 53% |
| Monounsaturated Fat | 17g | 85% |
| Trans Fat | 0.01g | 1% |
| Sodium | 515mg | 21% |
| Potassium | 422mg | 9% |
| Fiber | 4g | 16% |
| Sugar | 29g | 58% |
| Vitamin A | 1IU | 0% |
| Calcium | 137mg | 14% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.