
0 from 60 votes
Foil Pack Grilled Potatoes
These Foil Pack Grilled Potatoes are delicious and so easy to make! They are perfect for your next campout or your grilling dinner. Enjoy this easy side dish.
Prep Time
10 mins
Cook Time
10 mins
Total Time
45 mins
Servings: 6
Calories: 176 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 2 lb red potatoes
- 1 tbsp minced garlic
- 4 tbsp butter
- 1 tsp Italian seasoning
- 1/2 tsp salt
- 1/2 tsp pepper
Instructions
- Wash the red potatoes and quarter then.
- Evenly place the potatoes into 3 large pieces of aluminum foil large enough to fold over and to be able to roll up edges.
- Top evenly with the garlic, butter, Italian seasoning, salt and pepper.
- Fold each foil packet close and seal tightly.
- Grill over medium-high heat for 30-40 minutes until the potatoes are soft.
- Remove the heat, be careful when opening the foil packet and enjoy!
Cup of Yum
Notes
- *Note: You also also bake these in the oven at 350 degrees F for 50-60 minutes until the potatoes are tender.
Nutrition Information
Calories
176kcal
(9%)
Carbohydrates
25g
(8%)
Protein
3g
(6%)
Fat
8g
(12%)
Saturated Fat
5g
(25%)
Trans Fat
1g
Cholesterol
20mg
(7%)
Sodium
288mg
(12%)
Potassium
702mg
(20%)
Fiber
3g
(12%)
Sugar
2g
(4%)
Vitamin A
251IU
(5%)
Vitamin C
13mg
(14%)
Calcium
26mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 176
% Daily Value*
Calories | 176kcal | 9% |
Carbohydrates | 25g | 8% |
Protein | 3g | 6% |
Fat | 8g | 12% |
Saturated Fat | 5g | 25% |
Trans Fat | 1g | 50% |
Cholesterol | 20mg | 7% |
Sodium | 288mg | 12% |
Potassium | 702mg | 15% |
Fiber | 3g | 12% |
Sugar | 2g | 4% |
Vitamin A | 251IU | 5% |
Vitamin C | 13mg | 14% |
Calcium | 26mg | 3% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.