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5.0 from 12 votes

Foolproof Glazed Meatloaf

This Foolproof Glazed Meatloaf is tender, juicy and packed with flavor. It's the perfect easy, affordable comfort food! With a balsamic brown sugar glaze it's hands down the best meatloaf ever.

Prep Time
10 mins
Cook Time
1 hr
Total Time
1 hr 10 mins
Servings: 6 People
Calories: 497 kcal
Course: Main Course , Dinner
Cuisine: American

Ingredients

  • 2 pounds lean ground beef
  • 1 small onion chopped
  • 3 Tablespoons fresh parsley chopped
  • 3/4 cup Italian bread crumbs
  • 1/2 cup milk
  • 1 Tablespoon Worcestershire sauce 
  • 2 eggs
  • 1 teaspoon garlic powder
  • salt and pepper
Glaze:
  • 1/4 cup ketchup
  • 1 Tablespoon balsamic vinegar
  • 1 Tablespoon brown sugar

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees. In a large bowl combine beef, onion, parsley, Italian breadcrumbs, milk, Worcestershire sauce, eggs, garlic powder, salt and pepper. Use your hands to mix until combined being careful not to overmix. Press into a 9x5 inch loaf pan.
  2. In a small bowl whisk together ketchup, vinegar and brown sugar. Brush half of the mixture on the top of the meatloaf.
  3. Bake in preheated oven for 50 minutes. Brush the remaining glaze on top the last 10 minutes. Bake until the beef is cooked throughout and 160 degrees.

Nutrition Information

Calories 497kcal (25%) Carbohydrates 29g (10%) Protein 56g (112%) Fat 16g (25%) Saturated Fat 7g (35%) Cholesterol 226mg (75%) Sodium 677mg (28%) Potassium 1054mg (30%) Fiber 2g (8%) Sugar 11g (22%) Vitamin A 541IU (11%) Vitamin C 8mg (9%) Calcium 123mg (12%) Iron 7mg (39%)

Nutrition Facts

Serving: 6People

Amount Per Serving

Calories 497

% Daily Value*

Calories 497kcal 25%
Carbohydrates 29g 10%
Protein 56g 112%
Fat 16g 25%
Saturated Fat 7g 35%
Cholesterol 226mg 75%
Sodium 677mg 28%
Potassium 1054mg 22%
Fiber 2g 8%
Sugar 11g 22%
Vitamin A 541IU 11%
Vitamin C 8mg 9%
Calcium 123mg 12%
Iron 7mg 39%

* Percent Daily Values are based on a 2,000 calorie diet.