5.0 from 15 votes
French Toast Bagel
Bagels prepared like French toast.
Prep Time
5 mins
Cook Time
5 mins
Servings: 2
Course:
Breakfast
Cuisine:
American
Ingredients
- 2 bagels
- 2 eggs
- 1/2 Cup milk
- 1/4 Teaspoon ground cinnamon
- 1 Teaspoon vanilla
- Pinch of salt
- 1 Tablespoon butter
Instructions
- Add the eggs, milk, cinnamon, vanilla, and a pinch of salt to a mixing bowl. Whisk everything together.
- Dip each bagel slice. Allow to soak 30 seconds on each side.
- Melt butter in pan over medium heat. Add the french toast bagels and cook a few minutes on each side until it starts to brown.
- Plate with desired toppings like maple syrup, powdered sugar, and fresh berries.
- Serve and enjoy!
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