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Fresh Corn Salad

This grilled corn salad is the ultimate summer side dish that's brimming with peak-of-the-season grilled corn, tomato, cucumber, onion, and loads of herbs! Watch the video above.

Prep Time
15 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 6 servings
Calories: 149 kcal
Course: Salad
Cuisine: American

Ingredients

Corn Salad
  • 4 ears of corn shucked and silks removed
  • ¼ cup olive oil
  • 1 cup Cherry or grape tomatoes quartered
  • 1 English cucumber sliced and quartered
  • ½ medium red onion diced
  • ¼ cup chopped fresh herbs (choose tender herbs like parsley, dill, cilantro, basil, mint, and tarragon)
  • 2 tablespoons apple cider vinegar
  • ½ teaspoon kosher salt
  • ¼ teaspoon freshly ground black pepper
  • Optional: crumbled feta

Instructions

    Cup of Yum
  1. Preheat an outdoor grill or indoor grill pan on the stove to medium-high heat. Lightly brush the corn with 2 tablespoons of olive oil and grill for 8 to 10 minutes, rotating a few times for even charring. Then remove to a plate.
  2. Once the corn is cool to the touch, use a large knife to shave off the kernels.
  3. Place the corn kernels, tomatoes, cucumber, red onion, and herbs in a bowl. Drizzle with 2 tablespoons of olive oil, apple cider vinegar, salt, and pepper, then stir together.
  4. If you'd like, garnish with crumbled feta before serving.

Nutrition Information

Calories 149kcal (7%) Carbohydrates 15g (5%) Protein 3g (6%) Fat 10g (15%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 7g Trans Fat 1g Sodium 209mg (9%) Potassium 322mg (9%) Fiber 2g (8%) Sugar 6g (12%) Vitamin A 497IU (10%) Vitamin C 15mg (17%) Calcium 18mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 149

% Daily Value*

Calories 149kcal 7%
Carbohydrates 15g 5%
Protein 3g 6%
Fat 10g 15%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 7g 35%
Trans Fat 1g 50%
Sodium 209mg 9%
Potassium 322mg 7%
Fiber 2g 8%
Sugar 6g 12%
Vitamin A 497IU 10%
Vitamin C 15mg 17%
Calcium 18mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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