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5.0 from 72 votes

Fresh Fruit Bowl

Take advantage of your favorite seasonal fruits to put together the BEST fresh fruit bowl! I've got a few easy tips for cutting, storing and assembling your fruit so that it tastes and looks amazing.

Prep Time
10 mins
Total Time
10 mins
Servings: 8
Calories: 344 kcal
Course: Side Dish

Ingredients

  • 1 watermelon cut into small pieces
  • 1 pineapple cut into small pieces
  • 4 cups red grapes rinsed and pat dry
  • 1 quart fresh strawberries washed, hulled, halved
  • 3 cups berries your favorite kind
  • Any other fruit you enjoy or that is in season!

Instructions

    Cup of Yum
  1. Cut fruit into small pieces. Store each type of fruit separately, in ziplock bags. Place 1 or 2 pieces of folded paper towel in the bottom of the ziplock bags containing the really juicy fruits, like watermelon and pineapple. Refrigerate until ready to serve. When ready to serve, add everything to a serving bowl and serve immediately.

Nutrition Information

Calories 344kcal (17%) Carbohydrates 87g (29%) Protein 5g (10%) Fat 1g (2%) Sodium 10mg (0%) Potassium 1109mg (32%) Fiber 8g (32%) Sugar 68g (136%) Vitamin A 3355IU (67%) Vitamin C 173.1mg (192%) Calcium 85mg (9%) Iron 2.5mg (14%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 344

% Daily Value*

Calories 344kcal 17%
Carbohydrates 87g 29%
Protein 5g 10%
Fat 1g 2%
Sodium 10mg 0%
Potassium 1109mg 24%
Fiber 8g 32%
Sugar 68g 136%
Vitamin A 3355IU 67%
Vitamin C 173.1mg 192%
Calcium 85mg 9%
Iron 2.5mg 14%

* Percent Daily Values are based on a 2,000 calorie diet.