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Fresh Summer Appetizer Platter

A simple, delicious and Fresh Summer Appetizer Platter that you can snack on with a few people or eat to yourself as a full meal! Make it in under 30 minutes for a summer treat to beat the heat!

Prep Time
20 mins
Total Time
20 mins
Servings: 4
Calories: 336 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 1 cup plain greek yogurt
  • 3 tablespoons honey
  • Juice of 1/2 lemon
  • ½ teaspoon sea salt
  • 3 ounces thinly sliced prosciutto
  • 1 Persian cucumber, thinly sliced lengthwise with a potato peeler and rolled into tubes
  • ¼ cantaloupe, balled
  • 8 ounces fresh mozzarella balls (ciliengine)
  • ½ cup fresh peas
  • mint leaves
  • lemon zest
  • salt and pepper to taste

Instructions

    Cup of Yum
  1. Spread sweetened yogurt into a thin and even layer of a large platter.
  2. Top yogurt with remaining ingredients, scattering each item throughout the platter, so you have a variety of items throughout the platter.
  3. Sprinkle entire platter with mint leaves and lemon zest and finish with sea salt flakes and cracked black pepper. Serve.

Notes

  • Everything can be prepped out and kept separate in refrigerated airtight containers up to 2 days ahead of time. When ready to serve, arrange ingredients onto a platter and serve. 

Nutrition Information

Calories 336kcal (17%) Carbohydrates 21g (7%) Protein 19g (38%) Fat 21g (32%) Saturated Fat 7g (35%) Cholesterol 37mg (12%) Sodium 497mg (21%) Potassium 270mg (8%) Fiber 1g (4%) Sugar 19g (38%) Vitamin A 1320IU (26%) Vitamin C 20mg (22%) Calcium 265mg (27%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 336

% Daily Value*

Calories 336kcal 17%
Carbohydrates 21g 7%
Protein 19g 38%
Fat 21g 32%
Saturated Fat 7g 35%
Cholesterol 37mg 12%
Sodium 497mg 21%
Potassium 270mg 6%
Fiber 1g 4%
Sugar 19g 38%
Vitamin A 1320IU 26%
Vitamin C 20mg 22%
Calcium 265mg 27%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.