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Fresh Tomato Salsa
We call it Honus's Salsa but it is really a delicious tomato based salsa.
Prep Time
30 mins
Cook Time
1 hr
Total Time
30 mins
Servings: 6 cups
Course:
Condiments
Cuisine:
Mexican
Ingredients
- 6 - 8 large fresh flavorful tomatoes about 6 cups
- 2 scallions finely minced
- 1 cup fresh cilantro chopped, no stems
- 6 cloves garlic minced
- 1/4 cup fresh oregano minced
- 2 tablespoons Jalapeno pepper minced (more if your taste buds can handle it)
- 1 red pepper chopped
- 2 Yellow Peppers chopped
- 1/4 cup olive oil
- 3 tablespoons fresh lime juice
- salt and pepper to taste
Instructions
- Chop up the tomatoes and mince the scallions. If you can't find scallions, you can substitute fresh onion.
- Mince the garlic and chop up the oregano.
- Split the pepper in half and clean out the seeds and membrane and then chop into small pieces.
- Mince the jalapeno and be careful. You'll want to wash your hands after handling it so not to take a chance of rubbing any in your eyes.
- Once all the ingredients are prepped, add them to a large bowl and stir gently until well combined.
- Cover, and refrigerate for at least one hour.
Cup of Yum
Notes
- Serving Suggestions
- Chips Any hardy white fish Grilled chicken breasts Tacos, burritos, or as a side dish for any Mexican dish Grilled Hanger Steak