0 from 18 votes
Fresh Tomato Salsa Recipe
The best tomato salsa is made with fresh tomatoes, peppers, onion and more!
Prep Time
10 mins
Total Time
10 mins
Servings: 4 cups
Calories: 58 kcal
Course:
Appetizer
Cuisine:
Mexican
Ingredients
- 8 medium roma tomatoes roughly chopped
- 1/2 medium red onion roughly chopped
- 2-3 cloves garlic minced
- 3-4 green onions chopped
- 1 Jalapeno pepper seeded if desired
- Juice of 1 lime
- 1/4 cup cilantro
- 1/4 cup sun-dried tomatoes
- 1 Tbsp chili powder
- 1 Tbsp Tajin seasoning
- 1-2 tsp kosher salt
- 1/2 tsp ground cumin
Instructions
- Add all ingredients to blender or food processor and blend until smooth, or until desired consistency is reached.
- Taste and adjust seasoning if necessary.
Cup of Yum
Nutrition Information
Calories
58kcal
(3%)
Carbohydrates
12g
(4%)
Protein
3g
(6%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
641mg
(27%)
Potassium
613mg
(18%)
Fiber
4g
(16%)
Sugar
7g
(14%)
Vitamin A
1881IU
(38%)
Vitamin C
27mg
(30%)
Calcium
39mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4cups
Amount Per Serving
Calories 58
% Daily Value*
| Calories | 58kcal | 3% |
| Carbohydrates | 12g | 4% |
| Protein | 3g | 6% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 641mg | 27% |
| Potassium | 613mg | 13% |
| Fiber | 4g | 16% |
| Sugar | 7g | 14% |
| Vitamin A | 1881IU | 38% |
| Vitamin C | 27mg | 30% |
| Calcium | 39mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.