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Fried Oreos
Fried Oreos are a delicious carnival food made by dipping chocolate sandwich cookies in batter and frying, then topped with powdered sugar.
Prep Time
10 mins
Cook Time
27 mins
Total Time
37 mins
Servings:
26
Servings
Calories:
125 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup milk whole
- 1 egg large
- 1 tablespoon butter melted, unsalted
- 1 cup pancake mix
- 26 Oreo cookies , 1 package
- vegetable oil for frying
- 1/2 cup powdered sugar , optional
- 1 cup raspberry jam
Instructions
- To a large bowl add the milk, egg and melted butter and whisk well.
- Sift pancake mix, then add to the bowl and whisk well until no lumps are left.
- Let sit for 5 minutes.
- Heat 3" of oil in a large pot to 375 degrees.
- Dip the cookie in the batter then carefully add to the oil.
- Fry 3-4 Oreo cookies at a time.
- Fry for 1 minute on each side, until golden brown.
- Cool for 2 minutes then dust with powdered sugar and serve with raspberry jam.
Cup of Yum
Nutrition Information
Calories
125kcal
(6%)
Carbohydrates
22g
(7%)
Protein
2g
(4%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
1g
(5%)
Trans Fat
1g
(50%)
Cholesterol
12mg
(4%)
Sodium
91mg
(4%)
Potassium
61mg
(1%)
Fiber
1g
(4%)
Sugar
14g
(28%)
Vitamin A
51IU
(1%)
Vitamin C
1mg
(1%)
Calcium
28mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 26 Servings
Amount Per Serving
Calories 125
% Daily Value*
| Calories | 125kcal | 6% |
| Carbohydrates | 22g | 7% |
| Protein | 2g | 4% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 12mg | 4% |
| Sodium | 91mg | 4% |
| Potassium | 61mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 14g | 28% |
| Vitamin A | 51IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 28mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.