Frito Pie Sloppy Joes
Frito Pie Sloppy Joes combine browned ground beef and caramelized onions simmered with ranch beans, enchilada sauce, and tomato sauce to create a saucy, flavorful filling. This hearty mixture is served warm on brioche buns, topped with shredded cheddar cheese and crunchy Frito corn chips for added texture and flavor contrast. The optional green onions add a fresh, mild bite. It’s a casual, comforting sandwich that offers a satisfying mix of creamy, savory, and crunchy elements.
Ingredients
- 1 pound ground beef , (85/15)
- 1 yellow onion , chopped
- 1 can ranch beans
- 1 cup enchilada sauce
- 1 cup tomato sauce
- 2 cups cheddar cheese , shredded
- 2 green onions , thinly sliced (optional)
- 6 Brioche buns
- 2 cups corn chips brand Fritos
Instructions
- Cook the ground beef and onions over medium heat, breaking it into crumbles, until onions are caramelized, about 5-6 minutes.
- Add tomato sauce, enchilada sauce, and beans. Cook until sauce reduces slightly and mixture is "sloppy" (this should take another 5-6 minutes).
- Top brioche bun with beef mixture, then cheddar cheese and Frito chips. Add green onions if desired.
Notes
- Use fresh ground beef and brown it thoroughly with onions to develop caramelized onion flavor.
- Serve the sandwich immediately after assembling to keep the Fritos corn chips crunchy.
- You can omit green onions if not preferred; they add a mild, fresh bite.
- Choose brioche buns for a tender, slightly sweet bread that holds up well to the moist filling.
Nutrition Information
Nutrition Facts
Serving: 6 servings
Amount Per Serving
Calories 590
% Daily Value*
| Calories | 590kcal | 30% |
| Carbohydrates | 47g | 16% |
| Protein | 32g | 64% |
| Fat | 31g | 48% |
| Saturated Fat | 13g | 65% |
| Cholesterol | 89mg | 30% |
| Sodium | 1212mg | 51% |
| Potassium | 564mg | 12% |
| Fiber | 5g | 20% |
| Sugar | 9g | 18% |
| Vitamin A | 861IU | 17% |
| Vitamin C | 6mg | 7% |
| Calcium | 384mg | 38% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.