Frozen French Fries In The Air Fryer
Frozen French fries cooked in the air fryer achieve a crisp exterior and tender interior without deep frying. This simple method calls for spreading fries evenly in the basket, cooking first at a moderate temperature then increasing heat while optionally spraying with olive oil to enhance crispness. The fries are shaken midway to ensure even frying. This approach delivers a practical way to prepare frozen fries quickly with minimal oil.
Ingredients
- 800 g French Fries frozen
- olive oil optional, extra virgin, spray
Kitchen Gadgets
- Air Fryer
Instructions
- Place your frozen French fries in your air fryer. Spread them out to stop them being overcrowded as you don’t want soggy fries.
- Set the temperature to 180c/360f and air fry for 12 minutes.
- Shake the frozen fries, spray the tops with olive oil and cook for a further 8 minutes at 200c/400f or until crispy to your liking.
- Then serve your air fryer fries with your favourite sauces.
Notes
- Use a good quality frozen fry brand for better texture and flavor.
- Spread fries in a single layer to avoid steaming and promote crispiness.
- Lightly spray fries with olive oil after the initial cooking phase to enhance browning.
- Shake the basket during cooking to ensure even frying.
Nutrition Information
Nutrition Facts
Serving: 2 Serving
Amount Per Serving
Calories 1040
% Daily Value*
| Serving | 100g | |
| Calories | 1040kcal | 52% |
| Carbohydrates | 121g | 40% |
| Protein | 11g | 22% |
| Fat | 60g | 92% |
| Saturated Fat | 18g | 90% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 35g | 175% |
| Sodium | 1960mg | 82% |
| Potassium | 1720mg | 37% |
| Fiber | 18g | 72% |
| Vitamin C | 25mg | 28% |
| Calcium | 36mg | 4% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.