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Frozen Green Grapes with Tajin
Frozen Grapes with Tajin make a bold and relatively guilt-free snack. Chamoy and Tajin transform each bite-sized fruit into a frozen treat that’s sweet,tart, and a little spicy.
Prep Time
15 mins
Freeze time before serving
2 hrs
Total Time
2 hrs 15 mins
Servings: 5 cups
Calories: 100 kcal
Course:
Appetizer , Snacks
Cuisine:
American
Ingredients
- 1 ½ pounds green grapes around 5 cups
- ¼ cup Chamoy
- 1 tablespoon Tajín
Instructions
- Wash the grapes and let strain in a colander. To speed up the process, lay out a clean towel and roll them across it until dry.
- Add the grapes to a bowl and drizzle on the Chamoy. Gently stir or shake the bowl until the grapes are coated.
- Sprinkle on the Tajin. Gently stir or shake the bowl until the grapes are coated.
- Lay a sheet of parchment paper over a baking sheet. Pour the grapes onto the baking sheet because you’ll want to freeze them in a single layer.
- Freeze for 2-3 hours before serving.
- DO NOT immediately bite into a frozen grape freshly removed from the freezer. Let sit for 3-4 minutes before eating and they are perfect – and will pose less of a risk to your dental work.
Cup of Yum
Notes
- *Nutrition information is approximate and was calculated using an online nutrition calculator.
- Preparation: Make sure you dry your grapes well beforehand and remove all of the stems. You want the Chamoy to cling to the grapes without dilution or disruption.
- Freezing: Freeze in a single layer to prevent the grapes from freezing to one another. Try dividing and storing them in sandwich-sized bags for quick, pre-portioned snacks.
- Enjoying: Your hands may get sticky eating these, but it’s worth it. Have a moist towelette on standby.
- If you enjoy tart and spicy with a little sweet, you should also try this Grapefruit Citrus Salsa or this Watermelon Agua Fresca rimmed with Tajin.
Nutrition Information
Calories
100kcal
(5%)
Carbohydrates
26g
(9%)
Protein
1g
(2%)
Fat
0.5g
(1%)
Saturated Fat
0.1g
(1%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
0.1g
Sodium
346mg
(14%)
Potassium
308mg
(9%)
Fiber
2g
(8%)
Sugar
21g
(42%)
Vitamin A
584IU
(12%)
Vitamin C
13mg
(14%)
Calcium
20mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 5cups
Amount Per Serving
Calories 100
% Daily Value*
| Calories | 100kcal | 5% |
| Carbohydrates | 26g | 9% |
| Protein | 1g | 2% |
| Fat | 0.5g | 1% |
| Saturated Fat | 0.1g | 1% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 0.1g | 1% |
| Sodium | 346mg | 14% |
| Potassium | 308mg | 7% |
| Fiber | 2g | 8% |
| Sugar | 21g | 42% |
| Vitamin A | 584IU | 12% |
| Vitamin C | 13mg | 14% |
| Calcium | 20mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.