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4.9 from 39 votes

Frozen Hot Chocolate

A frozen hot chocolate recipe that rivals any coffee shop drink! Creamy, double chocolate flavor and ready in under 5 minutes.

Prep Time
5 mins
Total Time
5 mins
Servings: 4 people
Calories: 230 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 1 cup warmed milk (2% or higher)
  • 2 hot chocolate packets
  • 1/2 cup cold milk (2% or higher)
  • 1/2 cup half & half cream
  • 1/3 cup chocolate syrup
  • 4 cups chopped ice

Instructions

    Cup of Yum
  1. Mix the two hot chocolate packets into the warmed milk.*
  2. Pour the chocolate milk, white milk, half & half, chocolate syrup and chopped ice into a blender.
  3. Blend on high speed for 20-30 seconds, or until the ice is completely blended and smooth.
  4. Pour into four glasses.
  5. Top with whipped cream and chocolate syrup.
  6. Serve immediately.

Notes

  • *I often do this step ahead of time, then place the chocolate milk into the refrigerator to cool. This helps keep the frozen hot chocolate as cold as possible. If you do this step, stir the chocolate milk before you add it to the blender because some chocolate will settle at the bottom of the cup.
  •  
  • The calories shown are based on the dividing the recipe between 4 cups, with 1 serving being 1 cup. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate.

Nutrition Information

Calories 230kcal (12%) Carbohydrates 21g (7%) Protein 4g (8%) Fat 14g (22%) Saturated Fat 8g (40%) Cholesterol 49mg (16%) Sodium 72mg (3%) Potassium 199mg (6%) Sugar 17g (34%) Vitamin A 585IU (12%) Calcium 126mg (13%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 230

% Daily Value*

Calories 230kcal 12%
Carbohydrates 21g 7%
Protein 4g 8%
Fat 14g 22%
Saturated Fat 8g 40%
Cholesterol 49mg 16%
Sodium 72mg 3%
Potassium 199mg 4%
Sugar 17g 34%
Vitamin A 585IU 12%
Calcium 126mg 13%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.