4.8 from 44 votes
Frozen Irish Cream Cappuccinos
Crafted with ease and taste in mind, this recipe is a great choice.
Total Time
15 mins
Servings:
4
Course:
Dessert, Drinks
Cuisine:
American
Ingredients
- 1 1/2 cup ice or coffee ice cubes!
- 2 1/2 cups coffee freshly brewed
- 2/3 cup Bailey's Irish Cream Liqueur or homemade irish cream!
- 1/4 cup milk
- pinch salt
- Whipped Cream for topping
- cinnamon for sprinkling
- coffee beans for garnish
Instructions
- Combine the coffee, Bailey's, milk, ice and pinch of salt in a blender and blend until smooth and creamy. Pour into glasses, top with whipped cream, cinnamon and a coffee bean and serve!
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