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Frozen Mango Margarita
Delicious, refreshing frozen mango margarita made with 4 simple ingredients for the ultimate summer cocktail treat. This easy frozen mango margarita recipe blends up in just 5 minutes and seriously tastes like a tropical vacation! Perfect for girl's nights and summer parties. Paper umbrellas optional, but recommended!
Prep Time
5 mins
Total Time
5 mins
Servings:
2
servings
Calories:
294 kcal
Course:
Drinks, Cocktails
Cuisine:
South American, American
Ingredients
- For the cocktail:
- 2 cups Mango frozen chunks
- 4 ounces tequila silver
- 2 ½ ounces lime juice freshly squeezed
- 1 ½ ounces agave syrup or simple syrup
- 1 ½ cups ice if necessary to thicken
- For serving:
- lime wedges for rimming the glass and garnishing
- 1 tablespoon tajin seasoning or chile lime seasoning
- Paper Umbrellas for garnishing
Instructions
- Start by preparing your glasses: Add tajín (or chile lime seasoning) to a small plate. Use a lime wedge to wet the edge of the glass, then roll the glass in the tajín from side to side until well coated.
- Add frozen mango, tequila, agave (or simple syrup), and lime juice to a high powered blender and blend on high until smooth. If the mixture is looking thin, add ice cubes and blend again until smooth
- Pour into the rimmed glasses and garnish with paper umbrellas if desired. Cheers!
Cup of Yum
Notes
- See the full post for tips, tricks & ways to customize this cocktail!
Nutrition Information
Serving
1frozen margarita
Calories
294cal
(15%)
Carbohydrates
40.2g
(13%)
Protein
1.2g
(2%)
Fat
0.6g
(1%)
Fiber
2.1g
(8%)
Sugar
34g
(68%)
Nutrition Facts
Serving: 2 servings
Amount Per Serving
Calories 294
% Daily Value*
| Serving | 1frozen margarita | |
| Calories | 294cal | 15% |
| Carbohydrates | 40.2g | 13% |
| Protein | 1.2g | 2% |
| Fat | 0.6g | 1% |
| Fiber | 2.1g | 8% |
| Sugar | 34g | 68% |
* Percent Daily Values are based on a 2,000 calorie diet.