5.0 from 3 votes
Frozen Yogurt Covered Strawberries
Strawberries + yogurt = magic! These frozen yogurt covered strawberries are the ultimate healthy snack—sweet, creamy, and ridiculously easy to make. And with only 15 minutes of prep work, they’re the perfect treat to keep stocked in your freezer.
Prep Time
15 mins
Freeze Time
2 hrs
Total Time
2 hrs 15 mins
Servings: 12 berries
Calories: 17 kcal
Course:
Dessert , Snacks
Cuisine:
American
Ingredients
- 12 small/medium strawberries
- 1 cup Greek yogurt plain or vanilla, 230 g
Instructions
- Prep: Wash strawberries and pat them dry. Line a baking sheet or plate with parchment paper.
- Coat: Holding the strawberry by the green leaves, dip each berry into the yogurt a few times to evenly coat it with yogurt, then set it on the prepared plate. Freeze until solid, about 2 hours.
- Optional Second Coat: For a thick, even layer of yogurt, repeat the process one more time, dipping each berry in yogurt again and freezing until solid.
Cup of Yum
Notes
- Store in an airtight container in the freezer until ready to serve.
- Feel free to go crazy with the flavors! Mix and match different yogurt flavors (like strawberry, blueberry, and peach) with different fruits (like blackberries, blueberries, diced mango, and pitted cherries).
Nutrition Information
Serving
1berry
Calories
17kcal
(1%)
Carbohydrates
1.7g
(1%)
Protein
2g
(4%)
Fat
0.3g
(0%)
Saturated Fat
0.2g
(1%)
Cholesterol
2mg
(1%)
Sodium
8mg
(0%)
Potassium
35mg
(1%)
Fiber
0.2g
(1%)
Sugar
1.2g
(2%)
Calcium
23mg
(2%)
Iron
0mg
(0%)
Nutrition Facts
Serving: 12berries
Amount Per Serving
Calories 17
% Daily Value*
| Serving | 1berry | |
| Calories | 17kcal | 1% |
| Carbohydrates | 1.7g | 1% |
| Protein | 2g | 4% |
| Fat | 0.3g | 0% |
| Saturated Fat | 0.2g | 1% |
| Cholesterol | 2mg | 1% |
| Sodium | 8mg | 0% |
| Potassium | 35mg | 1% |
| Fiber | 0.2g | 1% |
| Sugar | 1.2g | 2% |
| Calcium | 23mg | 2% |
| Iron | 0mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.